Estancia grass-fed beef is beef the way nature intended; tasty, healthy, and responsible. We offer quality cuts including:
Tenderloin
The traditional, high-end restaurant steak; lean and tender
Ribeye
A more marbled cut and, as a result, a richer taste than tenderloin
Striploin
More texture than tenderloin; the midpoint between tenderloin and ribeye in terms of marbling.
Burger Patties and Ground Beef
Our ground beef is of such high-quality and has such amazingly rich flavor that we suggest you try it without a slathering on ketchup an dmustard. A little salt and pepper is all you'll need.
Others
Flank, Skirt, Flat Iron, Top Sirloin, Tri Tip, Rounds, Knuckle, Bavette, to name a few. Send us a mail if there's a cut we don't carry that you want.